Zion's Sausage Supper

Zion's Sausage Supper is an annual event for the community held the third Sunday in February. Zion's members join hands in this effort which involves cutting, grinding and smoking pork sausage and then serving this meal to appoximately 1,800 to 2,000 people.  Freshly cured sausage is served family style along with a variety of delicious side dishes and homemade desserts. All are welcome! Volunteers are always wanted for serving and clearing tables, directing traffic, and assisting visitors who have come to eat.

The Sausage Supper Team plans this event and coordinates the efforts of members who cook, serve and administer the supper.

Contact the Church Office for more information.